fraser_john
Go Pies
Another reasonably bland article espousing beer and its pairing with food, nothing the majority of members here would not know already.
The Age article
The Age article
Ballocks. The only good food and beer pairing is a pint of best bitter and a ham, veal and egg pie. B)
BribieG, they should have made that an Olympic event, the poms would have been assured of a gold medal.Or a vindaloo and six pints of lager then do a runner.
Try marinating that t-bone over night in a reduction of your favourite stout or porter :icon_drool2:BBQ T-bone generously marinated with a few glugs from a Stubby of New.
Or a vindaloo and six pints of lager then do a runner.
"Let's face it, wine and chocolate dont work" :wacko:
- Sorry but a dark bitter chocolate & a nice Cab Sav or an aged Port work way better with Chocolate than any beer in my opinion!
I think you need to broaden your beer horizons.... Our Baltic Porter aged in rum barrels pairs better with chocolate than any wine I've tasted (& that's a fair few - love my wine)
cheers Ross
I think you need to broaden your beer horizons.... Our Baltic Porter aged in rum barrels pairs better with chocolate than any wine I've tasted (& that's a fair few - love my wine)
cheers Ross
I think you need to broaden your beer horizons.... Our Baltic Porter aged in rum barrels pairs better with chocolate than any wine I've tasted (& that's a fair few - love my wine)
cheers Ross
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