Crusty
Well-Known Member
Being a first time no chiller, how are you guys adjusting your hop additions for no chill?
I found a chart on the net that suggested that 60min additions be added at 40min
30min add at 10min
20min add to cube
15 & 10min FWH
5min & 0min dry hop
Baloney or about right?
I found a chart on the net that suggested that 60min additions be added at 40min
30min add at 10min
20min add to cube
15 & 10min FWH
5min & 0min dry hop
Baloney or about right?