No Chill clamp.

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hotmelt

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My first post so I'll put it here.
It was fermenting in the cube/jerry that appealed to me and it didn't get any simpler than Birko,BIAB,No Chill,Ferment.The only hassle is wrestling with a hot jerry can trying to get a good seal.So after seven brews I decided the next one was going to be easier.So I made this.

P7010396.JPG P7010399.JPG
To go from this.
P7010408.JPG
To this.
P7010404.JPG P7010407.JPG P7010403.JPG
Then I got carried away and made this.
P7010410.JPG P7010409.JPG P7010412.JPG
So next brewday it looked like this before the squeeze with a set of wheels.
P7010413.JPG
After the squeeze.
P7010414.JPG

All I had to do was put the top on and wheel it into the garage to cool.All up it cost $6.50 for a length of threaded 3/8" rod, two joiners and two wing nuts.I already had the 20mm tube so it was a quick build and made my brewday less of a pain.
 
Awesome job.
You could probably market that thing The hotmelt air extractor........... :beerbang:
 
Nice bit of kit there mate.

Real brewers use a towel and burn their hands :p
 
Pretty sure cubes in "real" breweries contain cleaning products only.

(NB: no-chiller)
 
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