Massive tall poppy syndrome there PF.
Looking at that list.... Far out! Either what hsb said is true or he did indeed perfect the flavourlessest pilsner possible. Sorry, in what I do, when I see something that is too good to be true, it either is or there is a very logical explanation.The WilliamsWarn site does say "If you are an all-grain brewer rather than a malt extract brewer, just add 23 litres of your own wort to the WilliamsWarn, add yeast and let it do the rest." So it might not have been an extract brew.
If that's the case,Same could be said for automated systems such as braumeisters.shouldn't the owner of the system win the award? Since he made the system, sourced the ingredients and told the guy the recipe and the system is all automated so all the guy done was add water, yeast and the extract. Sure it was on his system but any one in the world that asked the owner the same question could of made that beer!