Orangewhip
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- Joined
- 21/7/12
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Hi all. I've done 6 extract kits now and whilst they taste different they all have the home brew taste or "twang" or whatever you want to call it.I've brewed draught, lager, cerveza, bitter and cannot escape it, tried different yeasts, let sit for 2 weeks in the fermenter etc but the aftertaste is still there.I've decided I'm going to partial mash and add grains to a cascade draught kit, will this kill the aftertaste? I'm not keen on the full grain stuff as I don't have the equipment, steep by step I suppose.Will partial mash (ie some grains boiled on the stove and adding some hops) relieve me of my problem? I'm not keen on full grain.Also any partial mash recipes for cascade draught appreciated.TaBrendon