Where's Jim?
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I'm brewing up a couple kegs for a mates party and have been asked to brew some 150 Lashes (or thereabouts).
Couldn't find any recipes for this beer so I've attempted to start one with my limited knowledge.
I know it's 100% malt and uses a little bit of wheat.
Apparently Willamette, NS and Amarillo are used (...sparingly?)
I've come up with:
OG:1.043
Expected FG: 1.008
IBU: 25-30~?
EBC: 7.8
3.5kg JW Pilsner
0.8kg JW Wheat
0.2kg JW Caramalt
Hop schedule?
Wyeast 1056
Mash at 65 for 90 minutes
Ferment at 17C
--
I have never used Willamette or NS and have no idea where they should fit into the hop schedule or in what amounts - Amarillo I have used a few times before but it doesn't seem to dominate at any point in this beer... If hops dominate at any point in this beer at all...
A simple 60-20-1 will probably suffice but what goes where and how much?
Is this grain bill fine?
Any help or suggestions are appreciated.
Cheers guys.
Couldn't find any recipes for this beer so I've attempted to start one with my limited knowledge.
I know it's 100% malt and uses a little bit of wheat.
Apparently Willamette, NS and Amarillo are used (...sparingly?)
I've come up with:
OG:1.043
Expected FG: 1.008
IBU: 25-30~?
EBC: 7.8
3.5kg JW Pilsner
0.8kg JW Wheat
0.2kg JW Caramalt
Hop schedule?
Wyeast 1056
Mash at 65 for 90 minutes
Ferment at 17C
--
I have never used Willamette or NS and have no idea where they should fit into the hop schedule or in what amounts - Amarillo I have used a few times before but it doesn't seem to dominate at any point in this beer... If hops dominate at any point in this beer at all...
A simple 60-20-1 will probably suffice but what goes where and how much?
Is this grain bill fine?
Any help or suggestions are appreciated.
Cheers guys.
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