Irish Stout

[Chuck Steak]

Hey guys have just started my journey into home brewing. I want to try an Irish stout with ideas I have grabbed from various Google searches and recipient. I have a fair few ingredients and was just wondering what people's ideas were to mix them all...

Mangrove Jack's Irish Stout can
Mangrove Jack's Irish stout No.74 brew sugar
Mixed grains from LHBS (barley, chocolate etc...)
Liquorice extract
EKG hops
Brown Sugar
Molasses
Rolled Oats

So I planning on steeping the grains and oats in 65°C water for 30 min before bringing to boil and adding hops for 10 min.

Then adding that, extract tin and brewing sugar to fermentor.

I'm a bit confused about the liquorice extract, brown sugar and molasses. Should I boil them in a seperate pot and add to FV?

Any help would be much appreciated

 

[laxation]

Sorry not quite what you're after, but I have just made this and it's fkn delicious

http://store.coopers.com.au/recipes/index/view/id/42/

I'm also interested in finding out what the rolled oats are for... is that just some flavour, or so you can drink the brew as part of a nutritious breakfast?

 

[Chuck Steak]

The rolled oats apparently give the beer more body. My original goal was for a Guinness Draught clone but without the ability to add nitro I think it's a lost cause. But I found all these ingredients in various "Guinness" recipies