kiwisteveo
Well-Known Member
- Joined
- 28/9/09
- Messages
- 122
- Reaction score
- 3
still fairly new to this game so this will be a dumb ass question,have seen a few recipes with irish moss in them so what is it,i'm guessing thats it's not cough syrup,looked on a sponsors site and got the impression that its used for clearing beer(finnings)so is it the same as whirfloc?and do i need it as extract brewing(only doing 5L boils) and dont mind a bit of sediment as long as they taste good,any info appreciated cheers.