petesbrew
Lover of Beer
- Joined
- 31/3/06
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I have a culture of WLP800 pilsner in the fridge that's about a year old. I started it over the weekend, and it seems okay.
Basically i read somewhere to taste it, but I can't remember where, and what it should taste like.
It tastes okay, i mean i'm not screwing up my face or anything.
I've done a few liquid starters before, but my success rate is a bit hit/miss, so I've always got dried yeast as a backup.
Cheers,
Pete
Basically i read somewhere to taste it, but I can't remember where, and what it should taste like.
It tastes okay, i mean i'm not screwing up my face or anything.
I've done a few liquid starters before, but my success rate is a bit hit/miss, so I've always got dried yeast as a backup.
Cheers,
Pete