hop recipe check please

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

lukasfab

Well-Known Member
Joined
7/9/11
Messages
383
Reaction score
15
hey guys, just about to mash in with this grain bill from another recipe but changed the hops

do they look ok?



APA


Original Gravity (OG): 1.048 (°P): 11.9
Final Gravity (FG): 1.012 (°P): 3.1
Alcohol (ABV): 4.72 %
Colour (SRM): 8.7 (EBC): 17.1
Bitterness (IBU): 35.9 (Average)

77.11% Pale Ale Malt
15.66% Munich I
7.23% Caramunich I

0.5 g/L CTZ (15.8% Alpha) @ 60 Minutes (Boil)
0.3 g/L Amarillo (10% Alpha) @ 10 Minutes (Boil)
0.3 g/L Cascade (4.1% Alpha) @ 10 Minutes (Boil)
0.3 g/L Centennial (12.5% Alpha) @ 10 Minutes (Boil)
0.5 g/L Amarillo (10% Alpha) @ 5 Minutes (Boil)
0.5 g/L Cascade (4.1% Alpha) @ 5 Minutes (Boil)
0.5 g/L Centennial (12.5% Alpha) @ 5 Minutes (Boil)
0.5 g/L Amarillo (10% Alpha) @ 0 Minutes (Boil)
0.5 g/L Cascade (4.1% Alpha) @ 0 Minutes (Boil)
0.5 g/L Centennial (12.5% Alpha) @ 0 Minutes (Boil)


Single step Infusion at 66°C for 60 Minutes. Boil for 60 Minutes

Fermented at 20°C with Safale US-05
 
must be ok then.......................or not

cheers
 
Did you no-chill this batch with those timings?
 
yes, done as is and fermenting away smelling great
 
Back
Top