Hoegaarden Brun Clone?
- Thread starter Stout75
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Whenever you're looking for a clone beer type into google "[beer name] clone recipe". This will give heaps (often American) of recipes which generally lead you to get a good idea of what should go into it.
If you can only find AG recipes, replace the base malts with equivalent dried, liquid or wheat extracts. Generally the ratio is 3:5 - if the recipe calls for 5kg of base malt, use 3kg of extract - or better still use BrewMate to get it right.
