dickTed
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- 28/11/04
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My last brew has been in secondary for over a week now, and hasn't stopped fermenting yet. I got sick of waiting for it and went and got another fermenter. Went to the Eskay Rd shop. Nice, it has a handle on the lid. - The fermenter, not the shop.
Anyway, I grabbed a 500g bag of crystal malt.
So I've got a Coopers Sparkling Ale kit, a 1.25kg jar of LLME (two in fact, but I'll only use one), the crystal, plenty of saaz, and a packet of Safale 04.
The new fermenter is standing in the laundry sink full to the brim with White King.
About to go and boil the strainer, can opener and scissors.
Any suggestions on how long to simmer the crystal?
Anyway, I grabbed a 500g bag of crystal malt.
So I've got a Coopers Sparkling Ale kit, a 1.25kg jar of LLME (two in fact, but I'll only use one), the crystal, plenty of saaz, and a packet of Safale 04.
The new fermenter is standing in the laundry sink full to the brim with White King.
About to go and boil the strainer, can opener and scissors.
Any suggestions on how long to simmer the crystal?