jimi
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My darling wife picked up this for my upcoming venture into dubbles, which I hope to start tomorrow, however I didn't realise at the time that there were 2 dark candy syrup options.
Anyway does anyone know the EBC to this syrup? And does anyone care to share their experiences of how much they've used of it in a dubble?
The recipe I planned to use was going to be a JZ dubble which you can see here and calls for 340g of 132EBC syrup in a 23ltr batch.
It's too late to call G&G to clarify so I'd appreciate any feedback from others.
cheers jimi
Anyway does anyone know the EBC to this syrup? And does anyone care to share their experiences of how much they've used of it in a dubble?
The recipe I planned to use was going to be a JZ dubble which you can see here and calls for 340g of 132EBC syrup in a 23ltr batch.
It's too late to call G&G to clarify so I'd appreciate any feedback from others.
cheers jimi