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elcarter

Well-Known Member
Joined
22/7/13
Messages
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Howdy,

A few months back I was well on the way of making a ferment chamber from a surplus bar fridge I had.

I've carefully removed it from the fridge shell - no easy task. The thermostat's still hooked up but a STC 1000 would be the go.

It works a treat super cold in no time and I even had the frame for it kocked up.

Then the missus wanted a new fridge and the cost of the thermo panels I had planned on using was more expensive than what I could get for the fridge so I went down that path.

I've kept it for a few months but I don't think I'll make use of it.

If you can give it a brewing home it's yours!

I've got a tip run coming up soon so feel free to take it with or without the stand.

A 60L fermenter fits perfectly within the frame.

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Looks like Robbo5253 has first pick when he decides to brave the metropolis that is Adelaide.

It is a scary place with really bad drivers after all.
 
As long as it is gased its a bargin. If you nick the tube and let the gas out it is not worth it.
 
Hey mate,

I am going to give it a miss, just realised it wont fit where i wanted it. Sorry to stuff you around.

Cheers

Robbo
 
No problem mate,

Any other takers - this thing will end up in the tip.
 
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