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sparkycameron

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Hey all,

Long time reader, first time poster....

anyhow, I've been AG brewing for a couple of months off recipes and figured I'd make my own. what are your thoughts? I'm looking to have a "sipping" beer (if such a thing exists) something complex, hoppy tastes / aroma without over the top bitterness....



Recipe: Sparkys Pale Ale
Brewer: SparkyCameron
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (30.0)

Recipe Specifications
--------------------------
Boil Size: 33.04 l
Post Boil Volume: 27.04 l
Batch Size (fermenter): 20.00 l
Bottling Volume: 17.90 l
Estimated OG: 1.055 SG
Estimated Color: 15.7 EBC
Estimated IBU: 43.6 IBUs
Brewhouse Efficiency: 66.60 %
Est Mash Efficiency: 86.6 %
Boil Time: 90 Minutes

Ingredients:
------------
Amt Name Type # %/IBU
4.25 kg Pale Malt, Traditional Ale (Joe White) ( Grain 1 81.0 %
0.50 kg Munich, Light (Joe White) (17.7 EBC) Grain 2 9.5 %
0.25 kg Crystal (Joe White) (141.8 EBC) Grain 3 4.8 %
0.25 kg Wheat Malt, Malt Craft (Joe White) (3.5 Grain 4 4.8 %
18.00 g Chinook [13.00 %] - Boil 60.0 min Hop 5 24.2 IBUs
20.00 g Cascade [5.50 %] - Boil 20.0 min Hop 6 6.9 IBUs
20.00 g Centennial [10.00 %] - Boil 20.0 min Hop 7 12.5 IBUs
1.06 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 8 -
20.00 g Cascade [5.50 %] - Boil 0.0 min Hop 9 0.0 IBUs
20.00 g Centennial [10.00 %] - Boil 0.0 min Hop 10 0.0 IBUs
1.0 pkg Safale American (DCL/Fermentis #US-05) Yeast 11 -


Mash Schedule: BIAB, Medium Body - Sparkys
Total Grain Weight: 5.25 kg
----------------------------
Name Description Step Temperat Step Time
Saccharification Add 36.25 l of water at 69.1 C 66.7 C 60 min
any comments welcome
 

Rowy

Drinker of Kegs, Slayer of Fish & Ruiner of Good F
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Looks Ok to me. Should taste quite nice IMO.
 

Nick JD

Blah Blah Blah
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That's the poster-child of APAs. It will taste great.
 

Nick JD

Blah Blah Blah
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Gonna taste a whole heap like SNPA.
 

warra48

I've drunk all my homebrew and I'm still worried.
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Very similar to a number of APAs I've brewed. It should work well.
 

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