Milk-lizard84
Well-Known Member
- Joined
- 25/1/13
- Messages
- 299
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Howdy all,
I'm wanting to have a crack at a Duvel clone. I got this recipe from a link someone put up on here. It's from the candisyrup.com website.
I plan on making my own candi syrup as I aquired a 20kg box of white sugar from a guy at work.
Just curious to know when to add the candi syrup. Is it during the boil or throughout fermentation?
Any help would be awesome. I have attached a pic of the recipe if that helps.
I'm wanting to have a crack at a Duvel clone. I got this recipe from a link someone put up on here. It's from the candisyrup.com website.
I plan on making my own candi syrup as I aquired a 20kg box of white sugar from a guy at work.
Just curious to know when to add the candi syrup. Is it during the boil or throughout fermentation?
Any help would be awesome. I have attached a pic of the recipe if that helps.