Kegged last Monday drinking Wednesday, damn good, have now brewed number two and three, can't wait to do more. Best move ever to AG.Antex said:Fermentation complete. 1006. Not as clear now but will cold crash for a few days before kegging.
A little OT but I think that's another benefit (if you think clear wort in to the FV is a benefit) of no-chilling. When my wort goes in to the cube it isn't that clear, but after a while sitting in the cube it pours out crystal clear (usually). I assume a lot of things preciptate out during that time.Rocker1986 said:Here we go, a sample of pilsner wort I took today after dumping the cube into the FV. Was brewed on Good Friday in my 40L urn.