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Feedback for 'Non Beer' brewing forum

Discussion in ''Non Beer' Brewing' started by dane, 17/1/13.

 

  1. dane

    Member

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    Posted 17/1/13
    I'm interested in hearing feedback from the members who use this forum.

    Do you think there is enough support to break 'Non Beer' Brewing out it's it's own forum and have cider (and wine, mead, soda, etc) as a dedicated subforums?

    Any other thoughts or suggestion on how we can better support this part of the community?

    I have enabled tags in this forum to try and make it easies to find what you are looking for but there hasn't been much uptake on that yet.

    Love to hear your thoughts.
     
  2. Airgead

    Ohhh... I can write anything I like here

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    Posted 17/1/13
    I'm really not sure there is enough traffic on here to justify separate forums for cider/mead/etc.Although, if we increased the focus on non beer by having multiple sub forums then maybe we would get more traffic. Chicken? Egg?

    Cheers
    Dave
     
    1 person likes this.
  3. Airgead

    Ohhh... I can write anything I like here

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    Posted 17/1/13
    And how does this tagging thing work? I suspect there has been no uptake because no one knows how to do it...
     
  4. dane

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    Posted 17/1/13
    That is one of my concerns.

    I need to go back and retrospectively tag older posts for people to get a feel for how they work.

    If you post a new topic here, under the title you can select a tag and then the topic is prefixed with that.

    I might look at adding the tags on the old content and see how that goes before breaking things up too much.
     
    2 people like this.
  5. Wolfy

    Well-Known Member

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    Posted 20/1/13
    Unless you were focused on expanding that area in the future, I'm not sure that sub-forum gets enough traffic to worry about breaking it up into smaller sub-sections.
     
    1 person likes this.
  6. dane

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    Posted 20/1/13
    I've got a mod that will allow me to tag the old content in bulk so I'll look at doing that this week, should make things a little easier in here.
     
  7. McFeast

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    Posted 1/5/13
    I reckon a cider forum and spirits forum should be added. Would be especially interested in spirit recipes / spices that others are doing.

    edit - because I was asking google about this today and found a whole bunch of shit about bloody cocktails. I'd love to just jump on AHB and find good ideas.
    when are you making an app btw? Android,iPhone,win?!
     
  8. sp0rk

    Mayor of Pooptown

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    Posted 1/5/13
    Spirits won't be happening as it's not exactly legal if you're not paying the excise (which i doubt any home distiller does)
    that and you'll have every retarded man and his dog on here asking which lolly water concentrate is the best and why doesn't their bourbon taste any good
     
  9. bum

    Not entitled to an opinion

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    Posted 1/5/13
    Anyone using the tags?
     
  10. manticle

    Standing up for the Aussie Bottler

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    Posted 1/5/13
    I know nothing about the tags but there are so many different 'non beer' beverages that I think it would get a bit silly to split all (and then if someone wants to discuss one that doesn't fit what's there like Kvass or kilju - where do they go?

    It's mostly cider, a touch of ginger beer and lemonade and a few odds and ends. I like it, read it and use it but don't have an issue with how it is laid out.
     
  11. bum

    Not entitled to an opinion

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    Posted 1/5/13
    I DEMAND a gruit forum.
     
  12. Airgead

    Ohhh... I can write anything I like here

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    Posted 2/5/13
    Maybe the equivalent of an AG and K&K section? Not sure what you would call them... I could be a snob and suggest a Prison Hooch forum for the aldi juice recipes :ph34r:

    But then again there are nowhere near enough posts to make it a hassle working out what's what.
     
  13. manticle

    Standing up for the Aussie Bottler

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    Posted 2/5/13
    Would you distinguish between aldi juice and preshafruit or speyton tassie apple?
     
  14. bum

    Not entitled to an opinion

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    Posted 2/5/13
    Get your dirty scrumpy thread out of my cyser forum.
     
  15. Airgead

    Ohhh... I can write anything I like here

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    Posted 2/5/13
    They may belong in a different category (advanced prison hooch maybe) but only if they aren't brewed with baker's yeast (or moldy bread in an old sock).
     
  16. manticle

    Standing up for the Aussie Bottler

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    Posted 2/5/13
    I use only the finest porcelain bathtub.
     
    1 person likes this.
  17. Bribie G

    Adjunct Professor

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    Posted 2/5/13
    Don't diss my pruno, bro.

    We seem to be getting a lot of cider posts recently - a cider subforum could maybe be "promoted" to sit as a peer with kits n extracts / All Grain in the brewing section, and have Metheglin, Braggot, Mead etc in a "other brewed beverages" forum. After all there's nothing in AHB's name or header to say that Aussiehomebrewer means Aussiehomebeerbrewer.
     
  18. Airgead

    Ohhh... I can write anything I like here

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    Posted 2/5/13
    No... your pruno is quality pruno. I'd be happy to serve that up on a date with my prison bitch. :chug:
     
  19. benno1973

    Beer Idiot

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    Posted 2/5/13
    I'd be one for splitting it out. Traffic rates might not be high on some of the subforums, but there's a few other forums with low traffic rates (i.e. Humour and Jokes) and they don't affect the usability of the site as a whole. I assume it would be split out in the same way that Brew Clubs is currently split out, with a bunch of subforums below it? That would be ideal, as it wouldn't make the initial forums page ridiculously long.

    There's some types of non-beer brewing that I'm interested in, and I'd like to subscribe to a forum, but I don't want to see all those pesky cider posts. :)
     
  20. Bribie G

    Adjunct Professor

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    Posted 2/5/13
    Actually on Googling the forum it does say "Beer Brewing Forum" in the google result. I'm sure that can be fixed :)
     

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