waggastew
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Looking for some advice on hop bill for a light bodied pale ale (4.5%ish). Basically I want hop complexity ala multiple hop types/AIPA but balanced within a lighter, crisp ale.
Thought was to create a hop mix using equal quantities of several hop types (centennial, galaxy, citra) but only use smaller quantities of the mix at a few points in the boil.
Any thoughts/experiences/guesses if this will work? Is it going to be too muddy?
Cheers
Stew
Thought was to create a hop mix using equal quantities of several hop types (centennial, galaxy, citra) but only use smaller quantities of the mix at a few points in the boil.
Any thoughts/experiences/guesses if this will work? Is it going to be too muddy?
Cheers
Stew