Vlad the Pale Aler
Cereal Killer
- Joined
- 7/3/04
- Messages
- 1,146
- Reaction score
- 3
Why do we do it?
If we are using a decent filter system in the MLT this will stop any big bits coming through and a dose of Irish Moss or similar in the kettle will take care of the proteins.
I have missed out the recirculation by mistake before now and not really noticed any difference to the finished beer.
Is it anther case of blindly following what has been written.
If we are using a decent filter system in the MLT this will stop any big bits coming through and a dose of Irish Moss or similar in the kettle will take care of the proteins.
I have missed out the recirculation by mistake before now and not really noticed any difference to the finished beer.
Is it anther case of blindly following what has been written.