Black Rock Kit Yeasts ..slow to start or not an active yeast??

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trustyrusty

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Hi I am making Black Rock Export Pilsner...The yeast has been in for 2 days and no bubbles. I made beer before that has little or no action but was working.
has any experienced this with these kits. I could do gravity test to see, but thought I would check. Edit...3 days later. Still 1040 or so ... hardly moved. Would it hurt to throw in a another kit yeast, I have few that have been in the fridge. Would it be worth making a starter. Could I use bit wort as the “fuel” or some sugar? ...Thanks
 
Last edited:
Ok you can all relax now :) - added a yeast starter from another kit yeast.. see what happens
 

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