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Better Of 3 Evils

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manaen

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Ok, none of the home brew shops are open as it is the silly season .. but I want to try a 2 can brew.

What yeast should I use, to choose from I have:

BiLo kit yeast x2

Brigalow brewing yeast (Imported from Europe [Apparently]) x1

or

Brewiser lager yeast (I bought is from Coles, on the back it says it is Y497 strain)

I brew in my laundry and the temp is maintained between 20-26 deg C

HELP!

Obviously a decent yeast would be preferable but unless someone in western sydney can offer some up I'll have to use what I have.
 

Gerard_M

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Check us out at www.ndbrewing.com.au
continuing to deliver free of charge to the Sydney metro area throughout the silly season
Cheers
Gerard
 

Guest Lurker

Big Dog Brewing
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Not the lager yeast if you are brewing at 20 to 26 degrees. And since you probably need to pitch a reasonable amount to try to get reasonable attenuation on your 2 cans, probably I'd go the Bilo cos you have more of it.
 

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