Banana flavour?

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Hopasauraus

Member
Joined
16/8/20
Messages
10
Reaction score
5
Location
shepparton
I have made a pale ale and it was great then after a while it got banana flavours to it which i dont like what causes this?
 
See Isoamyl Acetate
1609130071665.png

Copy of Complete Beer Fault Guide attached, well worth copying on to any brewers desktop.
If you open the Fault Guide and search for Banana you will find a bunch more references
Yes-yes I know a crappy pun
Mark
 

Attachments

  • Complete_Beer_Fault_Guide.pdf
    454.7 KB
I find it very handy, especially when people use weird descriptors like soggy goat, at least it gives you somewhere to start.
Note that the author has given permission for non-commercial reproduction, so its a free resource that we can all share, and the author would never need to pay for a beer if he was anywhere near me.
Mark
 
Also recognizing this flavor is unwelcome to some styles then very welcomed in other styles. I've never got that banana flavor even when it was an expected result. Like Coopers cultured yeast it smells like fruit salad in the starter but cuts down to very clean (minimal esters) in the end. Re-I'm well convinced it has all to do with yeast pitch rate and temp control in variance of flavors on any yeast.
 
Back
Top