August meet

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Yogi Beer said:
Sorry guys I'm out..... very, very disappointed, have fun.
What is the meaning of this!?!?


Has anyone earned enough brownie points to offer a lift from the peninsula to Glenning Valley or return?


Also, Who is grabbing what food wise?
Happy to grab the snags given I am not hosting or lifting.
Need some rolls... and whatever else.

Just so we can get the numbers right...

Attendees:
n87 - Snags
endisnigh
gone brewing - Host
Peter80
fungrel

Let me know if i have missed out anyone, or if anyone is bringing any extras.
 
I have some Sonama Bratwurst on order so the snags are covered. Need bread rolls and coleslaw.

I'll pm everyone with the address. I think Brydon is the only one to have been to my place before.
 
gone brewing said:
I have some Sonama Bratwurst on order so the snags are covered. Need bread rolls and coleslaw.
Does that mean I don't bring snags, or is are yours in addition to mine?

If you don't need snags, I'll grab rolls
 
Great.

Also anyone can feel free to bring an extra longneck or two if you feel like a swap.
 
Ok i will grab some chips or some crap like that.
 
Great beer as always. Didnt find a bad one.
Some that stood out (... that i remember...):
endisnigh's HT 'lite'
fungrel's rye pa MKII (I preferred the second one, less like a lolly bag, a bit more spice).
gone brewing's tripel.... that was good. I owe you a bottle of something fancy, likely my porter.

A big thanks to the brew wives of Pete and endisnigh for the lifts.

Now I have to figure out how to enter that porter into the comp...
 
Thanks Gone Brewing for hosting and Mrs endisnigh for driving my drunk bum home.

Great beers and quite inspiring with the level of quality and experimentation you guys are up to.



Below is the recipe for the American Wheat with Nelson. Of note I must have dropped the total mash quantities as this is only 4.7% and not the 5+% I usually brew at.

2016 03 Nelson Pale Wheat (American Wheat or Rye Beer)

Original Gravity (OG): 1.048 (°P): 11.9
Final Gravity (FG): 1.012 (°P): 3.1
Alcohol (ABV): 4.72 %
Colour (SRM): 3.6 (EBC): 7.1
Bitterness (IBU): 29.3 (Rager)

54.55% Pilsner
45.45% Wheat Malt

0.6 g/L Nelson Sauvin (11.5% Alpha) @ 60 Minutes (Boil)
0.6 g/L Nelson Sauvin (11.5% Alpha) @ 15 Minutes (Boil)
1.3 g/L Nelson Sauvin (11.5% Alpha) @ 0 Minutes (Aroma)


Single step Infusion at 65°C for 90 Minutes. Boil for 90 Minutes

Fermented at 18°C with Safale US-05
 
First time tasting a beer with Nelson. It's so lovely and intense by itself, has anyone tried successfully to mix it with other hops?
 
I have read it does not like to be mixed with others but also that it can with something like cascade. I have only used it once so can not say from experience.
 
A few years back I made an APA with cascade and NS together. It turned out OK.
 
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