Truman42
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- 31/7/11
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Ive been using my 36 litre esky for my mashtun with a copper manifold for my past 4 brews. It did the job fine except I had around 2-3 litres of dead space due to the drain hole being higher than the bottom of the esky and I didnt want to modify the esky too much as I still wanted to use it if we went away camping, as an esky.
Anyway I brought a 50 litre keg from a club member and have started converting it to a mash tun. My original plan was to mount it upside down and use the collar and spear entry as the wort drain but I still would have had to use legs to keep the keg bottom up off the brew stand, or use a milk crate etc, so I went with keeping it upright and mounting the wort drain underneath.
I had a local welding company we deal with at work plasma cut my lid.
Then brought a strip of rubber from Clark Rubber to put around the edge.
Then I drilled some holes in the botom and tapped some threads and used 60mm bolts for my legs and drilled a hole to mount an elbow for my wort drain. Im going to use a nut or two on the outside to keep the elbow as low as possible and maximise the amount of wort I can drain out of the tun. Dead space should be reduced to less than 100 mls.
I will add some threaded stainless pipe to the elbow and a stainless tap just oustide the keg diameter.
I then mounted an elbow on the side for my wort return. I will use a plastic T piece and a length of silicone tube connected in a loop with small holes as my wort return. This worked fine in my esky.
The lid fits perfectly with a nice snug fit and has a vent hole for the steam.
Just have to add the tap, and insulate the keg.
If I soak the inside of the keg with some PBW and give i a scrub with a scourer, will that get rid of the **** inside?
Anyway I brought a 50 litre keg from a club member and have started converting it to a mash tun. My original plan was to mount it upside down and use the collar and spear entry as the wort drain but I still would have had to use legs to keep the keg bottom up off the brew stand, or use a milk crate etc, so I went with keeping it upright and mounting the wort drain underneath.
I had a local welding company we deal with at work plasma cut my lid.
Then brought a strip of rubber from Clark Rubber to put around the edge.
Then I drilled some holes in the botom and tapped some threads and used 60mm bolts for my legs and drilled a hole to mount an elbow for my wort drain. Im going to use a nut or two on the outside to keep the elbow as low as possible and maximise the amount of wort I can drain out of the tun. Dead space should be reduced to less than 100 mls.
I will add some threaded stainless pipe to the elbow and a stainless tap just oustide the keg diameter.
I then mounted an elbow on the side for my wort return. I will use a plastic T piece and a length of silicone tube connected in a loop with small holes as my wort return. This worked fine in my esky.
The lid fits perfectly with a nice snug fit and has a vent hole for the steam.
Just have to add the tap, and insulate the keg.
If I soak the inside of the keg with some PBW and give i a scrub with a scourer, will that get rid of the **** inside?