P
phantom
Guest
OK here is the 64 dollar question.I am thinking of having a crack at an apa and was going to bitter out with northern brewer or chinook and finish with cascade at intervals for flava /aroma.But it seems amarillo is the current choice as a bittering and finishing hop for this style.
Has any one tried/used both these varieties,what were the differences,and what would you recommend for an apa first timer?
Has any one tried/used both these varieties,what were the differences,and what would you recommend for an apa first timer?