g-funke
Member
- Joined
- 18/8/11
- Messages
- 24
- Reaction score
- 4
Hey all,
Getting ready to brew an American brown ale this weekend, based on Jamil's Dirty Water Brown. Ive added a few more specialty malts as I have some spare that I want to use up.
Any feedback on the grain bill would be appreciated. I know I should be keeping it simple, but am keen to see how the brown malt and special B work together..
Cheers
23L
OG - 1.052
IBU - 33.2
Colour - 22.5L
Yeast - WLP001
4.73kg US 2 Row
280g Chocolate Malt (300L)
220g Caramunich 1 (34L)
160g Crystal 60
140g Victory (27L)
130g Brown Malt (190L)
130g Special B (158L)
13g Horizon @ 60min
30g Amarillo @ 15min
50g Amarillo @ 0min
Getting ready to brew an American brown ale this weekend, based on Jamil's Dirty Water Brown. Ive added a few more specialty malts as I have some spare that I want to use up.
Any feedback on the grain bill would be appreciated. I know I should be keeping it simple, but am keen to see how the brown malt and special B work together..
Cheers
23L
OG - 1.052
IBU - 33.2
Colour - 22.5L
Yeast - WLP001
4.73kg US 2 Row
280g Chocolate Malt (300L)
220g Caramunich 1 (34L)
160g Crystal 60
140g Victory (27L)
130g Brown Malt (190L)
130g Special B (158L)
13g Horizon @ 60min
30g Amarillo @ 15min
50g Amarillo @ 0min