_HOME_BREW_WALLACE_
Professional Drunken Yahoo!
- Joined
- 30/6/09
- Messages
- 1,365
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- 68
Hi all.
I have posted this else-wher, so if you have read this already and replied thankyou.
I have had a bit of a career change in the last couple of months. This has led me to re-locating from Brisbane to Dalby (210Km west of Brissy).
The weather up here is getting pretty cold, up around 17 during the day and anywhere between -3 and 11 at night. I have a double garage at my disposal atm which stays between 12 and 17.
I am just wondering how many of the ambient temp brewers have success with the temperature fluctuations in Australia? Lagers in the dead of winter, Ales in-between and saisons in the summer months. I believe 1 brewer on AHB does this and has good results (he lives in NSW though)
If this goes to my plan the fermenter fridge will become a keg/cc/lager fridge (soo many decisions )
I have posted this else-wher, so if you have read this already and replied thankyou.
I have had a bit of a career change in the last couple of months. This has led me to re-locating from Brisbane to Dalby (210Km west of Brissy).
The weather up here is getting pretty cold, up around 17 during the day and anywhere between -3 and 11 at night. I have a double garage at my disposal atm which stays between 12 and 17.
I am just wondering how many of the ambient temp brewers have success with the temperature fluctuations in Australia? Lagers in the dead of winter, Ales in-between and saisons in the summer months. I believe 1 brewer on AHB does this and has good results (he lives in NSW though)
If this goes to my plan the fermenter fridge will become a keg/cc/lager fridge (soo many decisions )