Airlock Sniffing

[warrenlw63]

You oughta be ashamed of yourselves.

Dig up a WW1 mask and attach to your CO2 bottles.

That'll satisfy the need.

johnno

Dr. Johnno Mengele. :blink: :blink:

Warren -

 

[Weizguy]

Sometimes I'll even press down on the lid for an extra hit, esp with the banana aroma from my wheat beers.

And I'm a bad father, encouraging both my children to sniff the airlock (active, that is). No signs of compulsive sniffing from them, at least.

Call me names if U want (except Warren, who would love the chance :lol: ), but I figure that I paid for those ingredients, and I'm entitled to extract as much joy from them as is humanly possible. And that includes airlock aroma adoration (AAA).

Seth out

 

[PostModern]

I occassionally imbibe. Nothing like CO2 to bring the blood pressure down.

Don't try sniffing off WLP023 until you're hardcore.

 

[Chris]

I sniff and I even push it on my friends and family :blink: and the consensus when were all hudling round the fermenter that we can give up whenever we like, if we wanted too.

But really, the ale fermenter lives in the downstairs dunny, certainly no need for potpouri.

Cheers


Edit spelling

 

[Stuster]

Don't try sniffing off WLP023 until you're hardcore.

I like WLP023. :unsure: Not sure about lagers though. :lol:

 

[Trough Lolly]

I'm working on a method to return the CO2 from the fermenter into my gas bottle - it's very much a work in progress!!

 

[Stuster]

Have you been reading the long Brewboard thread on this, TL? If not, happy reading.

 

[KoNG]

i brew in a unpowered fridge, all i need to do is open the door and... BAAAM...