https://www.reddit.com/r/Homebrewing/comments/18uv2jI wanted to read the Ross Method but won’t come up maybe a broken link , has any one got the Ross Method they could put up please
Well thank you sir, me too although I tend to keg condition these days, it's the best force carbing method I've come across.Well done Grmblz. I used the Ross method for many years until I started using a pressure fermenter. It is a great way to get your beer carbed asap.
New I'm really confused....I can't figure out rocking.We all know what happens if you shake a beer - all the bubbles want out fast!
Force carbing is getting the bubbles in fast so the 'Rocking" in the Ross Method must be reverse shaking right?