kevinj
Well-Known Member
Would love to try some of these.
12 weird beers
http://food.ninemsn.com.au/assetslideshow.aspx?assetid=463830
12 weird beers
http://food.ninemsn.com.au/assetslideshow.aspx?assetid=463830
So I will be dead 20 years ago ? DammMr B said:I believe the olde style beers were very good for you, many people lived until at least 30
I'm a bit suss on the method the recipe uses here (throwing it in the boil) I've considered doing a cannabis brew for the novelty...Bomber Watson said:I now have a strange inclination to make the marijuana infused IPA that site links to.......
I do but I can't remember for some reason.rbtmc said:I'm a bit suss on the method the recipe uses here (throwing it in the boil) I've considered doing a cannabis brew for the novelty...
But in order to get the desired effect I'd lean towards adding a tincture (e.g high dose of bud soaking in bacardi 151, periodically shaken for a week or two) to the fermenter, post-ferment.
Anyone with experience in this field?
I have used isopropyl (from Bunnings) to extract the oil from the buds it only takes minutes not days to do this or you could use any high alcohol spirit then let it evaporate to be left with the oil (concentrated THC)or use the lot, I think its suss, as I can't see the oil getting extracted from the boil. In my opinion it is a load of tosh. I would just try what you suggested yourself, and put it into a secondary fermentation vessel.rbtmc said:I'm a bit suss on the method the recipe uses here (throwing it in the boil) I've considered doing a cannabis brew for the novelty...
But in order to get the desired effect I'd lean towards adding a tincture (e.g high dose of bud soaking in bacardi 151, periodically shaken for a week or two) to the fermenter, post-ferment.
Anyone with experience in this field?
Enter your email address to join: