Search results

Hi all, Has anyone removed the grey muck on the top just before the boil. Would it make any difference to the final outcome, or is it required to be left intact? Thanks Karl

As I filled my 15 lt plastic hot cube container recently, I wondered how much plastic was being infused into the beer. With the temp of the wort, around 98° some plastic must be coming off the container? It got me thinking. I brew in a grain father which is stainless, ferment in a stainless...