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Kalosorises file Pou eisai sthn ellada;

I was in melbourne last weekend, and enjoyed quite a few of these, was wondering if anyone has a recipe ? the label says 20% malted rye, along with 2 other types of malted barley any idea what these other 2 types are ? a base and a crystal ? website say 6.1% & 60 IBU, galaxy & cascade, any...

fify well done thomas

Ahhh now i'm blushing :rolleyes:

the internet was developed for the sole purpose of distributing porn, any other use or benefit is ancilliary

i cant compare as i have only ever had stainless, but i have no doubt that you would get better thermal exchange with copper than stainless

I disagree with previous contributors it is not hard to clean, a soak in pbw and then hose off will have it sparkly clean I believe the immersion chiller aids in the formation of trub from whirpooling, slowing currents in the middle (inside the chiller) leaving less turbulence to disturb the...

Well done to all here who are doing something positive for their health, keep it up guys. I believe counting calories is important as what constitutes those calories. If your kidneys are up to it then eat a high protein diet. The body consumes a lot more energy metabolising protein than carbs...

Fully sik

guys there seems to be a bit of finger pointing at the beer, and whilst excessive beer consumption can increase your stomach bones, its also the binge eating that goes on during the time of inebriation that contributes to packing on the fat there is plenty to show that moderate alcohol...

i don't need to lose weight, i just need to grow a bit taller according to bmi, i am the perfect weight for a 9 foot tall male :)

Found a shop in Sydney that sells these clocks, walked in the other day and flopped my old fella onto the counter. The bird behind the counter says "excuse me sir this is a clock shop not a cock shop" - I then said to her "yeah why don't you put two hands and a face on this"

from andale, its called a kalgoorlie with floryte taps

My glycol chiller sits at between -1 and -2 in winter and -2 and -3 in summer in order to maintain a nice layer of ice on the font without freezing the beer in the lines

head jobs

roll flat circles like miniature pizza brush with sesame oil fold in half to make a half moon shape use a fork to crimp the curved bit let rise then steam you are supposed to cut them open on the flat side, and the curved bit should stick together, but mine didn't work that way, the crimped...

I've made the buns a few times now using the following recipe, turns out great, follow the recipe and you will be pleased another thing, I suggest you burn your bamboo steamer a little by letting it run dry in the wok, not enough to start a fire, but enough to give a bit of smoke for that...

longrain

hi jimmy, was delicious perfect weather for it too love these long cooks, plenty of beers to be had basking in the glorious Sydney sunshine

cooked up some chinese bbq beef short ribs and pork neck in steamed buns on Saturday