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  1. Malted Mick

    Dry Hopped Hard Kombucha

    Anybody having a go at making hard Kombucha. Tried a few of the shelf in the local bottleo and quite like the sourness and tang of Sneaky Bucha XPA. The other fruity ones taste to much like lolly water to me. Got myself a Mad Millie kit, organic black tea and white sugar from Aldi to knock up...
  2. Malted Mick

    Australian craft beer makers are at bursting point. So where to next?

    https://www.abc.net.au/news/2021-07-16/australian-craft-beer-makers-at-bursting-point/100290526
  3. Malted Mick

    Is seltzer beer or a RTD?

    https://www.abc.net.au/news/2021-03-30/seltzer-alcohol-tax-varies-classification-beer-spirit-wine/100035218
  4. Malted Mick

    Some independent craft brewers disappointed with Queensland's proposed changes to liquor laws

    https://www.abc.net.au/news/2021-02-20/qld-micro-breweries-artisan-liquor-distillers-market-rules-laws/13168986
  5. Malted Mick

    A high-production brewery believed to be more than 5,000 years old has been uncovered by a team of archaeologists in southern Egypt.

    Egypt unearths 'world's oldest' mass-production brewery, dating back to era of King Narmer, more than 5,000 years ago https://www.abc.net.au/news/2021-02-14/egypt-unearths-oldest-mass-production-brewery-in-world/13153822
  6. Malted Mick

    Harvesting Barm For Soughdough Bread?

    Going to have a go at making sourdough bread. This may be a source of a great lactic/sour starter? Wiki Info quoted below. Barm is the foam or scum formed on the top of a fermenting liquid, such as beer, wine,[1] or feedstock for spirits or industrial ethanol distillation. It is used to leaven...
  7. Malted Mick

    Dry Hopping & Oxidation

    Seeking advice on my process for dry hopping in a primary fermenter. I wait until the krausen and activity drops right off. This is generally around the four day mark. I pressure ferment in a PET Allrounder at 20c. With the current brew an ESB OG 1.059 it had fallen to 1.014 with no krausen on...
  8. Malted Mick

    Hop Pin Up Girl

    Great image off the ABC website. Picking hops circa 1900 Tasmania.
  9. Malted Mick

    Pliny The Elder Recipe

    Did the search and found old posts related to PTE recipes, but was unable to reply due to insuficent privledges. Hence the new post. I have upgraded from my BIAB system to a Robobrew 35L and intend to try a PTE clone as a test run. l know it is an out there beer but my son in law is here at the...
  10. Malted Mick

    Cold / Hot Break Trub

    Hi All I am not clear on the Cold / Hot Break Trub issue. I have been All Grain BIAB brewing for about 6 months. I believe I make decent drinkable brews but still want to improve. I mash APA's around 66 - 67 C for 1 hour and then boil the wort for 90 minutes. With about 15 minutes to go I add my...
  11. Malted Mick

    Wireless Hygrometer's

    What is the latest, best and most user friendly Wireless Hygrometer? Searching historical posts on Tilts and ISpindal there seems to divided opinions on accuracy, ease of use and conectivity. I also see that KL have discontinued selling Tilts. On their website they mention they are sourceing a...
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