Search results

Yep still available

Yep all is still available. Nevsmantis the immersion chiller is yours, I'll PM you the address.

Here's some close ups

The pitting just happens when it's immersed in the beer, with beer being slightly acidic. As far as I can tell it's pretty normal unless you use the disposable plastic bags that they sell to cover the rod. It's really just surface and it doesn't seem to effect how it works at all. I've had it...

Hi all, after upgrading to a glycol setup I'm selling my old fermentasaurus and Immersion Pro/Brewjacket setup. I've probably done about 20 brews with this setup. It works really well for the small footprint it takes up, I've had it in a garage on 40C days and it keeps ales at 20C no problem...

Sorry I didn't mean to start a war here, I did mean to post in a different thread. I can't find any info on the Thermenter King...where do you buy one?

Sorry wrong thread lol

Hi everyone, I've been thinking of jumping onto the glycol bandwagon once the new G20 comes out (hurry up! lol) and grabbing a few temp twisters/fermzillas. I notice it says that the temp twister can be used for heating also. How would one go about using it for heating? Would I need a...

Hi all, I'm getting a new 3 tap kegerator and I can't seem to find these taps anymore, so I'm putting my two up for sale and going with 3 Perlicks. I can't have mismatching taps :D. They are the full stainless steel model with flow control, purchased from Craftbrewer about 10 years ago...

Nah i think it'd just be replacing the fermentation fridge so that i could use the fridge i've got for serving. Be a nice space saving. And when you look at the price of a stainless conical fermenter, which ive always wanted, combined with something like the an immersion pro, or even buying a...

Apparently not.

Yeah i was a bit cautious at first looking at ebay, but its an actual bricks and mortar home brew store down here in the yarra valley, so i believe i can get out there an inspect the quality before dropping that sort of cash.

Not as much as the graduate diploma in brewing science i did a few years back! Space is at more of a premium than cash...good place to be i guess...not needing a fermenting and serving fridge would be ideal. I know grainfather have a similar glycol setup, but i think that ends up being more...

Hi guys, looking at getting back into brewing after a long break, does anyone have any experiences with these? https://rover.ebay.com/rover/0/0/0?mpre=https%3A%2F%2Fwww.ebay.com.au%2Fulk%2Fitm%2F162873623872 Thanks, James

Burner is sold!

plumbing parts sold!

Hi everyone, not brewing much and due to a house move I'm getting rid of some of my brewing equipment. I don't check the forum very often anymore so if you are interested email my at [email protected], I'll try to check back occasionally though. Pickup is from East Geelong now or from...

Anyone seen this? http://www.freetronics.com/pages/jaycar-water-flow-gauge I'm thinking of putting one on the outlet of my mash tun so I know how much water has gone into the mash.

Can't give you numbers, but if you can't find exact figures on the net I'd be adding 20g of cocoa to 2.5 litres of water and seeing what colour you get. James

EDIT: Quote from Craftbrewer website "A Carlsberg type yeast and most widely used lager strain in the world. Produces a distinct malty profile with some ester character and a crisp finish. Will ferment in the 45-55F range for various beer styles. Benefits from diacetyl rest at 58F (14C) for 24...