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Made an Czech style ag pils... Used a Wyeast (2278) seemed to have started swelling in the bag, did I imagine it? Didn't have time to make a starter, which I should have, so pitched it slightly warm (16 degrees) and hoped for the best. Chucked in a brand new Tilt which I also failed to...

Back in March we bought a La Hacienda Pizza Clay Chiminea from Masters. It was seasoned correctly and then used around eight - ten times. The last time we used it the entire bottom of the Chimnea cracked and dropped out spilling hot burning wood and embers over the patio. Fortunately our...

I was looking for some new motorbike boots on ebay. These seem like a reasonable pair. http://www.ebay.com.au/itm/FLY-RACING-MAVERIK-Adult-BOOT-MX-ATV-BOOTS-BLACK-mavirick-Motocross-maverick-/181367956347?pt=Apparel_Merchandise&var&hash=item2a3a5f637b&_uhb=1

I don't mind spending a friday night listening to music, drinking beers and cooking stuff... I also love a bit of chilli sauce/relish etc on most of the things I eat but especially on burgers or anything barbecued. Goes great with a few beers. About once a year I make a few jars of this...

I have decided to build up a collection of my most commonly used yeasts. I have tried to reuse yeast in the past with mostly good results, but I have decided to go a different route this time. I am brewing an American IPA on Tuesday so on Friday night I smacked a pack of 1332. I am going to...

I love a good burger. I make our own and the kids love them. This one is made with some mesquite seasoning I picked up in the states and home grown chillies. The pilsner is required but the salad is optional