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  1. MitchDudarko

    Braumeister Mash Schedule

    Dunno if this is the right place or not, but here goes... For the guys who are using beersmith, which mash schedule are you using in the software?
  2. MitchDudarko

    Whats In The Glass (commercial)

    8.4 Weeks?!? That's awesome! Enjoy :)
  3. MitchDudarko

    Brewman Dealz

    Got some packs of Simcoe and Citra LupuLN2 Thanks!
  4. MitchDudarko

    Lager dry hop and yeast collection

    Dry hop rates are pretty subjective. My starting point is usually 2g/L
  5. MitchDudarko

    New Hop: Fortnight

    I've only used it in a Dry Hop scenario (Simcoe being the hot side hops), and the Marmalade descriptor is spot on, in my case. Really keen to see how it goes in a SMaSH or SMa5H (seeing as it's a blend of five hops) though.
  6. MitchDudarko

    What beers are you making for Christmas 2017?

    I've been having a play around with doing really hoppy beers, with the addition of flaked rice in the mash. I've had really good success so far in creating light, hoppy beers with a low bitterness that seems to appease the widest audience so far. Super easy to drink and doesn't fatigue the...
  7. MitchDudarko

    The cigar thread

    Too good mate. Those glass topped boxes are notorious for being fakes. All sorts of nasty stuff in them like hair and plastic. I'd steer clear.
  8. MitchDudarko

    No Air Lock Bubbles...But I Think It's Fermenting?

    Someone is gonna see this thread and choke a kitten...
  9. MitchDudarko

    How long to wait for a yeast starter to kick in?

    Surely it'd be to do with the fact there's more oxygen being dissolved with a stronger vortex. My understanding is oxygen makes the cell walls more pliable and therefore makes it easier for the yeast to create daughter cells.
  10. MitchDudarko

    Little Creatures Single Batch Saison on tap only

    This has been doing the rounds...
  11. MitchDudarko

    The cigar thread

  12. MitchDudarko

    The cigar thread

    Glad you enjoyed it mate. I reckon I might partake in one of those tonight ;)
  13. MitchDudarko

    Whats In The Glass (commercial)

    Smells all tropical fruit salad, drinks like a traditional lager. Really cool. The new world hops work so well with the Tett.
  14. MitchDudarko

    How to get a creamier porter

    Oats! Rolled oats work well to add a creamy character to beer
  15. MitchDudarko

    The cigar thread

    Zooesk... I'm not much of a fan of the Rocky Patel sticks, but I reckon you'll be on the right track with one of those :)
  16. MitchDudarko

    The cigar thread

    I've not been able to get my hands on any Pudgys. I did get the Little Monsters last year, and they were incredible. I've been squirrelling away money for my trip to GABF this year, so I've just been working through what I've had on hand. Bottom line, if you can get a hold of a box, get two!
  17. MitchDudarko

    The cigar thread

    Personally, I think the bolder Nicaraguan cigars pair better with darker beers. Anything Liga Privada (Drew Estate), Tatuaje, Illusione, RoMa Craft etc... Depends on where you're buying them from really. If from O/S, you shouldn't have a hard time getting any of these brands, but they're a...
  18. MitchDudarko

    The cigar thread

    Had a Siglo 4 on the way to work at Beaten Track on the weekend. I love the corona gorda vitola.
  19. MitchDudarko

    Nostalgia (the beers we left behind)

    I remember when I was starting to get into craft beer, LCPA was incredible. Lots of amazing cascade flavour and they used to use a buttload of galaxy in the hopback. It's a shadow of it's former self.
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