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  1. Roscoe

    Mash / Lauter Tun Set Up

    Hi All, I'm in the throws of building my first all grain set up. My dilemma is should I use a combined mash/lauter tun and sparge in the same pot when the mash is finished, or transfer the mash into its own lauter tun? What are your thoughts? What system works best? Roscoe :icon_chickcheers:
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