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  1. R

    I Now Know What Autolysis Smells Like

    It's rank! :blink: i've got a few jars of washed yeast from previous batches sitting in the fridge, one was some belgian yeast that i put there at the end of september. last week i noticed some stringy growth starting at the top of the water, gave it a sniff - whoah! rinsing out the jar...
  2. R

    Milling Problems

    Hi All, I've been reading the board here for a month or so, finally decided to get off my bum and write something. I've been doing AG for a couple months now, maybe 6-8 batches so far. results have been really tasty, but i've been having lots of efficiency problems, it's been something like...
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