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Hey fellow brewers, I am on my second all grain brew using a Robobrew. My first was a Citra Pale Ale, which whilst in the fermenter bubbled along for about 6 days at a steady rate of about once every 10 - 15 seconds. I now have a Weizen style in the fermenter and in comparison this brew is...

Hey all, I am new to brewing, and want to use my kegerator with a temp controller for my first brew. I am guessing that if the ambient temperature is lower than 18 degrees I will need some sort of heating pad to bring the temperature up. Also if the ambient temperature is higher only cooling...