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  1. theQuinny

    Should I get into kegging?

    I seem to have issues with space ...
  2. theQuinny

    Getting the most out of your can ...

    Don't know if this helps anyone but I thought I'd throw it out there ... It's one of those roasting racks where you put a beer can in the middle & then stick it up the chooks bum... 10 - 15 minutes seems to drain most of it out. I then disolve the LME with hot boiled water, and into the pot...
  3. theQuinny

    Pacific Ale

    Hi all, Bottled a Pacific Ale 31/5 and put a sneaky one into the fridge for a try ... Notes - If you can read them: Very nice so far, lots of passionfruit & bitterness at the back of the throat that lasts for about 15 seconds ... Don't know if that a legit tasting method, but I like it...
  4. theQuinny

    Ginger Beer.

    Trying a new bevie ... Non Alc Ginger Beer : Hoping it will be nice for summer ...
  5. theQuinny

    Something's gone terribly wrong ...

    Recipe: 300g Light Crystal Make up 10 L and boil. +1 kg LDME 70g of various hops over a 50 min boil. + 2.5 kg LLME + 0.5 kg Dex. + Deltaflock tab (first time I've used these). 0 Min: pot goes into an ice bath. Now I go off to Bunnings for an hour or so - temp is about 30 Deg C when I get...
  6. theQuinny

    How long is too long?

    I did search and I'm sure the answer is out there somewhere ... I've got two brews going at the moment, an IPA that I put down last Friday (today is Thursday) and a cider I did on Saturday. Both are still peculating along nicely. My problem is ... I go on leave tomorrow and may be away...
  7. theQuinny

    Modified 150 lashes ...

    Hi all, As you know I'm new to brewing, I made a 150 Lashes clone about a month ago. Looking for some advice. Here's my recipe (bit hard to see) ... You can see I changed the Nelson for Cluster & the yeast is different, wyeast 1272 ... It turned out nothing like a 150 lashes, but the beer is...
  8. theQuinny

    All Inn FWK: Low SG.

    Today I purchased a All Inn FWK, "Contraband White IPL", added 150g Crystal & topped up to 20L. Took an OG reading at 1.038: I'm wondering why it's so low when the label says 1.060 ? Any ideas ? Q
  9. theQuinny

    Hi everyone ...

    Nervous first post :bigcheers: ... I'm a 50 year old VB drinker that has seen the light. I bought my first "kit" about 2 months ago. Whatever was in the kit ... I followed the directions and 23 litres of filth went into the compost bin... :thumbsdown: So ... much reading on here and...
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