Search results

I'd like to see which hops they use in different beers, how different yeasts are used and why, and the variables associated with pressure fermenting and why they're done (ie temperature, pressure used etc)

Yeah mate I could really use one

I dont know if you blokes are still commenting on this post but I ended up buying the mangroves jack brewing kit and it came with the ingredients for the gold lager. I dont know if I messed it up but it turned out extremely bitter, I'm still gonna drink it all (waste not want not) but is there...