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My first mead, JOA is now 18 days underway. I cant believe how much dead yeast there is compared to the 7 grams of bread yeast pitch into the must. It is starting to drop clear and I am getting excited. I have been saving clear stubby bottles from Bundaberg soft drinks to bottle this lot...

G'day All, Have been through the kit beer, LME+hops beer and never quite got to mashing. I gave all my bottles and 8 x 18 L kegs to my brother in law. I have decided it's finally time to make some mead and ingredients are a bit hard to find up here. That's how I found your forum and I look...