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Morning all, i am looking to start my first mead brew and had some questions about ingredient profiles. Basically I want to use whole spices (cardamon pods, vanilla beans etc.), however I'm familiar that with some spices and additives they can become overwhelming especially when steeped over a...

Good morning all!! Just joined in the hopes to learn more about making mead :). I used to work in hospitality and spent my spare time making various flavoured vodkas and gomps so mead was something I have wanted to do for years. Looking forward to getting to know you all soon. FYI I'm in the...