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  1. S

    Final Gravity

    I've made a few all grain batches (pale ale, pacific ale, IPA, IIPA and a porter) and can't seem to reach the final gravity target. All recipes I've used have said a final gravity of 1.010 and all of mine have come out at between 1.024 and 1.018. All beers so far have tasted good and I'm happy...
  2. S

    Keg pressure

    Hi all, Just built a keezer and am not sure about the pressure I should have the gas at. I have four 19L kegs and one 9L keg running off a 6kg gas bottle. Got good carbonation off the first keg and have since connected another and will soon be connecting all 5. Does anyone have any suggestions...
  3. S

    Fermenter temp

    Quick question. Just made my first all grain brew and the counter flow chiller could only get my wort temp down to 29 degrees which is the temp that's coming out of my tap. Is it ok to sit the fermenter in the fridge and wait for it to get to 18 degrees by itself or should it be chilled quicker...
  4. S

    Going All Grain

    Hi all. I'm making the jump to all grain brewing very soon and am interested in purchasing a grainfather due to reading numerous threads on AHB. Just a couple of questions to get me started. Can anyone recommend a good online brew shop to purchase the newest model that can be used with a...
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