Search results

hi there Brewers. Would really appreciate some advice. How do I know if my yeast starter is viable? Did all the right things. Everything is sanitised, did a 3 litre mini wort with gravity of about 1.032 ish . I pitched my washed yeasts from February at 20C in my flask and onto a stir plate in...

Can anyone advise me on some good bars/breweries to visit in LA , LAS VEGAS AND NEW YORK? I'll me a week in each city. Cheers

hi there brewers, any thoughts on this recipe. Overall pretty happy with it, just not to sure about what cocoa powder to use. there are lots on the market. Any ideas? cheers Chocolate Imperial Milk Stout Imperial Stout (20 C) Type: All Grain Batch Size: 45.00 l Boil Size: 63.04 l Boil...

I have a kegging & fermenting set up for sale. included is a Fisher&Paykel 215 litre freezer. which can hold 4 kegs and a Co2 bottle inside. I have 4 kegs in good and clean condition, 1 x 30L fermenter with airlock tap & temperature strip, 1x Co2 regulator from Keg King, x2 thermostat controls...

Hi Brewers, I'm going to NY for a week just wondering if anyone has any good craft breweries or bars I should visit? Thanks in advance

So I'm going to the States for 3 weeks. Can anyone help me out with some good brewery's, bars etc in NYC, LA or Las Vagas I should check out?

Ok,lads I'm sure this has been asked before. some advice would be much appreciated. I"m building a double batch electric BIAB recirculating system. I have My new 100 litre kettle and also have pretty much all the rest of the gear needed to start putting it all together. I'm going to use a 5500w...

I've had this happen to me 3 times in a row now very frustrated. I have a fermenting fridge set it for 20C. I pitched the us-05 around 5pm and it was happily bubbling away the next morning. until the 3rd day and it slowed right down and stopped on the 4th. I then increased the temp to 22C to try...

Has any one heard of these controllers. brewtronics.com I Checked out the website, very fancy bit of gear. He calles it a Hosehead, they have a few different types catering for what you need, even BIAB. He also has several youtube videos on them. I shot them off an email they recon they've...

Just wondering if anyone out there knows why a fermentation doesn't get down to its projected gravity. I brewed an all grain seasonal maple ale on saturday with my BIAB system, all went well although my mash temp was a little higher than I would have liked. I pitched white Labs English Ale 002...

Hello Brewers, I'm a BIAB brewer and I use a 70 litre kettle. I would like to convert it from LPG as the heating source to electric. I'm looking at converting it to recerculating mash system so that the strike water stays at a constant temperature by using a sensor hooked up to a PID digital...

Hi there Brewers of the shire. Am I talking to myself? Or is SLAB still alive?