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Thanks for that link, so much info

Yea that's what I was thinking, to keg and then bottle.. Try and keep it as clean as possible, and not to screw up the carb levels of stores for ages..

Thanks mate!! Definitely is in the detail I was after I biab so just gotta figure out how to fit that grain bill in without losing too much efficiency...

Probably aiming for a chimay blue... But would rather try something that's been successful

Heya Just wondering if anyone had a solid Belgian Strong ale recipe. I understand there is a bunch out there just wanted one that was worth making and didnt want to wait a year for it to be an epic fail.. Thanks Ben

Just so I can drink your beer[emoji482]

This is a great idea

Heya I'm keen to buy a, "mkol" co2 cylinder, I know a couple have come up recent but I missed them.. can pick up ASAP around wollongong/South syd.. A 6.8kg would be best.. Thanks Ben [emoji111]️

Do you have batteries in your thermometer?

I'll take 4 taps and 2 kegs if they are still available. Can pick up