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I turned the telly on just recently to see this. I first thought it was a replay or a joke or someone forgot a unit on the score.... what the heck happened? Were the paki's sharking in the first test?

Just recently I've decided I want to purchase a 4WD, seven seater ranging somewhere around 10 kilobeans. I've been thinking a manual, diesel landcruiser, but I would love to hear opinions on what is a good second hand number to buy and I figure this place would be a good place to start for...

Evening all, In the rare time I get, I have managed to put down the occasional batch at home over the last year. I have also taken a rather severe liking to Simpson's medium and dark crystal malt, however I am starting to wonder if I see a correlation between these malts and a trend to slightly...

Just noticed this one online, thought I'd pass it on. A story by Fox on Dogfish head, some great if brief shots inside the brewery. http://www.realamericanstories.com/dogfishheadbrewery/ Makes me want to brew an American IPA :)

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Has anyone tried this kiwi hop? A description from our sponsor: What can I say... new hops excite me. Have ordered some to take out for a spin but in the meantime would love to hear other people's experience with this variety.

I've had an electric kettle for about a year now and have not gotten around to cleaning it yet. It's not losing efficiency but I figure it's definitely time to give it a bit of a spit and polish. So, I'm after suggestions for the best way to do it. I was just going to boil some cleaning...

Cantillon Gueuze, Dupont Saison, Gage Roads Saison and Tripel. They're going to help me through a bottling session on a quiet friday night in. Sitting back with the Cantillon right now, very refreshing. Marmaladey up front, lovely hazy orange colour. Nice sweaty sourness with an interesting...

http://www.lallemand.com/Brewing/eng/PDFs/...h%20Aug2007.pdf Being lazy by nature I find myself leaning more and more to dried yeasts when I can get away with it. However, DCL's WB-06 dried wheat yeast definitely does not cut the mustard for my tastes; both times I've brewed with it, it's been...

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Are you going to make any? The year before last I made a simple one; I resolved to brew more beer. At the end of that year I'd brewed on average just over once every fortnight. I was happy with that. This year I put together a new electric brewery for kitchen brewing. Next year I'm going to...

Hi boys and girls, Having moved to an apartment a 4-ring burner and 60L pot were no longer particularly viable options, so I've had a new, smaller, electric brewery in planning for few months now. Right now I'm testing my new kettle with a 30L tapwater boil. 36L insulated Robinox pot with...