Search results
Help Support Australia & New Zealand Homebrewing Forum:
-
G
Brewing an IPA at 29 degrees?
Hi All, I started brewing an IPA and the temperatures have hit about 36 degrees outside. I managed to keep the brew inside an insulated shed, submerged in water. It fermented between 26 to 31 degrees (averaging 29 degrees). It has stopped bubbling after day 5. My original SG was 1.064 and...- gvellotti
- Thread
- Replies: 5
- Forum: General Homebrewing Discussions
-
G
Liquid Culture Yeast, which to use & how much?
I have been home brewing for a while now and only brew kit beers (mainly coopers) in kegs only, just because I find it quick simple and I seem to get a reasonable brew. A friend of mine who has also been brewing for a while, suggested I try liquid culture yeast. He tells me you will get a...