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Hey Frogman , I bottle , normally just use carb drops would i still use the 2 per tallie as per norm with this ?? Thanks Dan

Hey All Looking for a "simple Porter" recipe , i tried a james Squire not too long ago and thought it was alright. I generally brew K&K , any ideas would be appreciated . Thanks Dan

Thanks All I reckon i might go the BE2 with 500gm of LDM . Cheers Dan

Hey Wildschwein You say all malt additions , would 1kg light dry malt malt extract work ok ?? Cheers Dan

Hi All I was reading on a thread somewhere about Wander Munich Lager , i think the general idea was that this was a good basic kit with possibly just a BE2 addition , i was thinking of adding a kilo of Dex to boost alc content , anyone done this "basic" ? if so what ferment temps do i aim for...

Hey Mr Bond when do you reckon i dry hop seeing i still have bubbling ( bee fermenting since last sunday ) Cheers Dan

Hey All Recently put down a coopers dark Ale ( fermenter for 1 week , still bubbling) , should i dry hop with anything ?? Cheers Dan

Cool Look forward to the results Thanks Brian

Hey Simpletoro , Thanks , just used carb drops Cheers Dan

Hi Franko carbonated with 2 drops per longneck , do you reckon leave longer ?? Cheers Dan

Hey Tony Yeah carbonated with 2 drops and bottles seems carbonated , but just like you say yellow carbonated water and no head Cheers Dan

Hey All Put down a coopers canadian blonde following recipe on Coopers site Canadian Blonde Tin 1 KG BE1 325 G Honey Primary for 2 weeks , been in bottle for 16 days , tastes good with a light smell and light taste of honey , problem is pours and is very flat in the glass , hardly any...

Hey Jimmysuperlative , Is this kit something readily available at LHBS , do you just make as per normal K&K , i havn't seen this kit , do you just mix up the normal say 23L batch :( . Cheers Dan

Hey All Just been researching , anyone tried the Brewcraft kits :( ?? any comments suggestions . Thanks Dan

Hey Wildschwein , Just a Querie re boiling water to fermenter i have done a few K&K's now and am looking at further experementation with boiling and hops etc , but the question i have , is it ok to add the boiling liquid (or near) to the fermenter as i have heard adding liquid at higher temps...

Would you use 2 as per the carb drops for a largie ??

Yeah boingk reading 1010 prior to bottling , thought it would be well done by 2 weeks in primary though?? Cheers Dan

Hi All Just a footnote and a querie to a post regarding out of date tins , just cracked a coopers draught which came with a kit i scored from E bay , just thought i'd utilise the can and sugars that came with the kit which hadn't been used , sat in primary for 2 weeks , been in bottle for 2...